Thermo Scientific* molecular spectroscopy offers accelerated efficiencies in your workflow, lower cost-of-analysis and improved profitability.
Molecular spectroscopy has long been selected as a first-line, go-to analytical technique because its ability to strip away layers of complexity that many techniques require. Thermo Scientific spectrometers and spectrophotometers have set the benchmark for robust, reliable operation with proven instrumentation technology. The advancements in computing speed, method development and instrument spectral resolution, have made molecular spectroscopy a critical technology for solving the at-line, in-line and analytical problems of the food and beverage industries. Accuracy, precision, short time of analysis and limited sample preparation make this an ideal technology for routine analysis. It also replaces time consuming, expensive and hazardous primary analysis that is typically run on food and beverage products. A wide range of sample types can be analyzed including coarse solids, powders, pellets, gels, pastes, slurries, opaque and clear liquids.